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Monday, January 20, 2014

Chocolate-Peanut Butter Granola Apple Bites


YIELD: Makes 16-20 wedges

INGREDIENTS:

2 apples, sliced into wedges

1/4 cup peanut butter

1/4 cup granola, your favorite

1/4 teaspoon ground cinnamon, for sprinkling

Semisweet chocolate chips, optional*

DIRECTIONS:

Coat tops of apple wedges in peanut butter and sprinkle with granola and cinnamon. Melt chocolate chips in the microwave, stirring in 30 second increments until melted. Be careful not to overheat. Drizzle wedges with melted chocolate, set on a large platter and serve.
TIPS

To substitute the chocolate drizzle, you can sprinkle mini chocolate chips on top of the wedges. Or, leave the chocolate out altogether. They’re still delicious!

If not eating immediately, brush each side of apple wedges with a little lemon juice to avoid browning.
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